Sustainability in Food

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2014 Global Food Security Index Relaunch & DuPont Turkey Sustainable Agriculture & Food Summit

May 28, 2014

Location: The Marmara Esma Sultan
Istanbul, Turkey

The DuPont Turkey Sustainable Agriculture & Food Summit will focus on food security, the role of sustainable agriculture, and innovative food and nutrition solutions. The event will also feature a special report from The Economist Intelligence Unit on its refreshed Global Food Security Index.

Spotlight on Food Security: Fortifying Australia’s Role in Asia Food Security

March 11, 2014

Location: National Press Club
Barton ACT 2600, Australia

This DuPont Australia sponsored food security forum will feature the launch of ground-breaking new research from the Economist Intelligence Unit and its Global Food Security Index. The forum will include a panel discussion featuring key figures from policy / political, agricultural, food, trade and economic sectors.

IFAMA 2014 – The Road to 2050, The Talent Factor

June 17 - 19, 2014

Location: Cape Town, South Africa

The 23rd Annual International Food and Agribusiness Management Association (IFAMA) World Forum and Symposium focused on how to develop and sustain talent across the diverse value chain of global food production – from smallholder farmers in emerging regions of the world to the sophisticated commercial agriculture practices in mature economies. A who’s who of agriculture examined the technologies and talent development approaches that have the potential to propel Agribusiness towards the achievement of global food security. DuPont is pleased to be a sponsor of the event. To learn more about the conference visit, http://www.ifama2014.com/

IFPRI 2020 Conference – Building Resilience for Food and Nutrition Security

May 15 - 17, 2014

Location: Addis Ababa, Ethiopia

The International Food Policy Research Institute (IPFRI) 2020 Policy Consultation & Conference will bring together policymakers, practitioners, and scholars to discuss how resilience can be strengthened for food and nutrition security. The conference will:

  • Articulate an intellectual framework for resilience;
  • Identify key emerging shocks that pose the biggest threats to food and nutrition security, where resilience needs to be significantly strengthened;
  • Assess experiences through case studies and draw out lessons from programs, policies, institutions, and investments around the world;
  • Identify key approaches and tools to build resilience to shocks;
  • Set priorities for action by different actors and in different regions; and
  • Identify knowledge and action gaps in research, policy, and programming that need to be met or scaled up in order to successfully build resilience to food and nutrition insecurity.

To learn more about the conference visit: http://www.2020resilience.ifpri.info/.

World Economic Forum on Africa

May 7 - 9, 2014

Location: Transcorp Hilton Abuja Hotel
Abuja, Nigeria, Africa

As the foremost gathering on the continent, the 24th World Economic Forum on Africa will bring together regional and global leaders to discuss innovative structural reforms and investments that can sustain the continent’s growth while creating jobs and prosperity for all its citizens. DuPont is pleased to be a strategic partner for the event. To learn more visit, http://www.weforum.org/events/world-economic-forum-africa.

FFA National Convention

Location:

Borlaug International Symposium, World Food Prize

Location:

Global Food Security Index 2013 Relaunch

7/2/13

Location: Santiago, Chile,

International Food and Agribusiness Management Forum & Symposium

06/16/13 - 06/20/13

Location: Atlanta, GA

Come visit DuPont at the 23rd annual International Food and Agribusiness Management Forum & Symposium (IFAMA) event in Atanta, GA.

On Wednesday, June 19th, tune into: “Achieving Food Security” a keynote address by Jim Borel, Executive Vice President, DuPont. This event will be live-streamed at 8:30 a.m. ET.

Also on June 19th attend:

Global Food Security Index Workshop

Led by the Economist Intelligence Unit

2:15 p.m. ET, Wednesday, June 19

The Economist Intelligence Unit will conduct an interactive workshop to explore the Global Food Security Index (http://foodsecurityindex.eiu.com/), a unique tool sponsored by DuPont, that considers the underlying drivers of food security in 105 countries worldwide.  Leo Abruzzese, the Economist Intelligence Unit’s  editorial director, will present an overview of the Global Food Security Index model and demonstrate to participants ways in which the model can be used in their own work and research. Conference registration required to attend.

 

2012 Borlaug Dialogue

10/17/2012 - 10/19/2012

Location: Des Moines Marriott Downtown Hotel
Des Moines, Iowa

Partnerships & Priorities: Transforming the Global Food Security Agenda

With the pressing environmental and demographic challenges facing a hungry world, we have seen a growing push toward international collaboration between institutions, disciplines, public and private sectors and countries. The 2012 Borlaug Dialogue will highlight the role of partnerships and their importance in confronting hunger challenges by driving forward cutting edge research and application at the intersection of science, education and enterprise.

The “Partnerships and Priorities” theme will ask several critical questions:

  • What are some of the lessons learned from past partnerships?
  • Where do we want to be and how do we best leverage partnerships to get there?
  • How is the traditional food security agenda being transformed with new models of collaboration around the world?

Beginning Wednesday, Oct. 17, this three-day dialogue will address the questions above. For the full agenda, schedule of events and a list of speakers, please click here.

Iowa Hunger Summit

10/16/2012

Location: Des Moines, Iowa

The Iowa Hunger Summit seeks to gather leaders from across Iowa representing community organizations, business and industry, state and local government, social agencies, churches and religious communities, schools and universities, and other individuals and groups that lead or participate in projects to confront hunger.

This event is held annually and includes the official World Food Prize Laureate Award Ceremony as well as a Borlaug dialogue international symposium bringing increased awareness and attention to the issues of global food security, agriculture and science. Learn More.

The Global Food Security Index’s Price Adjustment Factor Unveiling

10/17/2012

Location: World Food Prize (Teleconference)
Des Moines, Iowa

Join DuPont, the Economist Intelligence Unit (EIU) and special guest speakers for the unveiling of a new tool to assess the impact of food price shocks at the nation level. On Wednesday, Oct. 17, an expert panel will discuss the findings of the Price Adjustment Factor, an interactive tool that presents a new level of insight into the potential impact of food price fluctuations on the ability to address food security at the local level. Commissioned by DuPont and created by the EIU, the Price Adjustment Factor of the Global Food Security Index captures the impact of changing food prices and other macroeconomic considerations over time in 105 countries, on a country by country basis.

Please join the forum via teleconference on Wednesday, Oct. 17 from
8:00 – 9:00 a.m. CDT. Use this information below to access the call.

  • Toll free number for callers within the U.S., Canada or Puerto Rico: (877) 941-8269
  • Conference ID: 4570696
  • If your country is not listed in the grid below, please use the U.S. caller paid number: (480) 629-9799.
Country Number Country Number
Belgium 0800-50-931 India 000-800-100-6662
Brazil 0800-892-1701 Mexico 001-888-425-5213
Chile 1230-020-9278 Netherlands 0800-265-8531
China North 10800-744-0044 Peru 0800-54-019
China South 10800-440-0044 Russia 495-580-9532
Denmark 80-88-54-85 South Africa 0800-991-274
Ethiopia 32-2290-1610 United Kingdom 0800-358-5269

 

2012 ASEAN Media Forum

Location: The Ritz-Carlton

Food Ingredients India

09/06/12 - 09/07/12

Location: Mumbai, India

Food Ingredients India 2012 brings together thousands of food and beverage suppliers and manufacturers. The conference will highlight industry developments, innovations and critical issues, featuring speakers from leading manufacturers, ingredients suppliers and research organizations. Learn more. 

Food Ingredients China

03/28/12 - 03/30/12

Location: Shanghai, China

The largest international food additives and ingredients industry show in Asia, Food Ingredients China will have over 1,000 exhibitors from more than 20 countries. Learn More. 

Supporting Agriculture System Development in Ethiopia

Agriculture continues to be a fundamental instrument for sustainable development, food and nutrition security, and apoverty reduction. The Advanced Maize Seed Adoption Program (AMSAP) was designed with this concept in mind.

Founded in 2013 by the Government of Ethiopia, United States Agency for International Development (USAID) and DuPont, AMSAP takes a holistic approach to improving maize farmer productivity. From the farm to the fork through enhanced agronomic training, improved inputs, and greater access to credit, markets, and grain storage, the AMSAP model is already making a significant difference. DuPont Pioneer is providing sample hybrid seed for demonstration plots and facilitating field training sessions. It is also building a network of farmer dealers to advance the utilization and acceptance of high-quality inputs and production techniques.

Check out this new video to learn more about the AMSAP partnership model and hear firsthand from rural farmers in Ethiopia who are experiencing the impact of the program first hand.

 

Snapshot of Year One Progress

  • Planted 320 demonstration plots
  • Over 4,000 farmers, extension workers and development agents benefitted from:
    - Two to three fold increases in yields
    - Increased incomes of as much as US $500
    - Greater access to improved seeds
    - Training in agronomic practices and post-harvest handling.
  • Several farmers are being trained as farmer dealers, who will be able to provide improved inputs to their communities.
  • AMSAP is in the process of scaling up to 3,200 demonstration plots this year, and 32,000 in 2015. We expect the program to impact over 100,000 farmers at its close.

Food security in the news

Impact of climate change on food and nutrition security

Former U.S. Senator, Tom Daschle, penned Food Security is in Jeopardy, an opinion piece that ran in The Hill. In the article, Daschle addresses the importance of science-based solutions and the need for climate smart agriculture (CSA), a term coined by the Food and Agriculture Organization (FAO), which is aimed at sustainable agriculture development to address food security in the face of climate change.

There is growing consensus that the two issues that will define the lives of future generations are climate change and food security. At this week’s United Nations Climate Summit 2014: Catalyzing Action, world leaders will address both of these challenges and the solutions necessary to minimize their impact on the globe.

The two are increasingly more intertwined and more pressing with each passing year. Climate change has long led to tension-filled debates focused on the “who” and the “why,” distracting us from the problem itself and the solutions necessary to address it. ~Daschle

Read the full article here.

Daschle chairs the DuPont Advisory Committee on Agricultural Innovation & Productivity, is a senior policy adviser at DLA Piper.

HungerU Tour 2014 – Food security focus

The new 2014 HungerU trailer features a dynamic design showcasing statistics and information from the 2014 Global Food Security Index placed on a world map.

The Fall HungerU Tour launches today in Salt Lake City, Utah, and will travel more than 7,000 miles across the western United States. The HungerU Tour was created in 2012 as a special project of the Farm Journal Foundation’s hunger fighting platform, Farmers Feeding the World. Each semester the Tour visits more than 16 campuses and speaks with over 20,000 students about hunger issues. Each campus visit features the Index on interactive screens, additional games and activities and conversations about ways students can become part of the hunger solution.

The Global Food Security Index was developed by The Economist Intelligence Unit with exclusive sponsorship by DuPont.

Ag education grants available – Oct 30 deadline

DuPont Pioneer and the National Association of Agricultural Educators (NAAE) are continuing their support of agriscience education through a grant program aimed at training teachers and supplying equipment and resources to elevate the rigor of agriculture and science curricula. Grants of $2,500 to $5,000 are available to help prepare students for careers in agriculture and food.

Pioneer is working closely with the NAAE to award grants to teachers who are implementing Curriculum for Agricultural Science Education (CASE), but may lack sufficient resources.

CASE is a multi-year approach to agriscience education with rigorous educator training requirements and hands-on, inquiry focused learning activities. The collaboration with Pioneer and CASE is a special project of the National FFA Foundation. This is the third year of involvement in this effort by Pioneer.

Applications for CASE grants will be accepted through October 30, 2014.

CASE is an instructional system that is changing the culture of agriculture programs by equipping teachers to elevate student experiences in the agriculture classroom, and preparing students for success in college and careers emphasizing science, technology, engineering and math. To learn more about CASE, visit http://www.case4learning.org/.

 

Food and Nutrition Security Resilience, IFPRI 2020

Lystra Antoine, DuPont Pioneer director for agriculture development, addressed the inaugural session of the International Food Policy Research Institute (IFPRI) 2020 conference, “Building Resilience for Food and Nutrition Security” May 15-17, 2014, Addis Ababa, Ethiopia.

“We must scale up successful efforts, publish success stories, and replicate our efforts until no one is left behind and food and nutritional security is achieved, especially for the vulnerable – our women, children and youth.” Lystra Antoine

 

 DuPont Pioneer was a sponsor of the IFPRI conference. More information at http://www.2020resilience.ifpri.info