Measuring Food Security

DuPont commissioned the Global Food Security Index, developed by the Economist Intelligence Unit, to measure the drivers of food security in 109 countries. Read More

The Global Challenge

One in eight people on earth goes to bed hungry. Ensuring that enough healthy, nutritious food is available for people everywhere is one of the most critical challenges we face. At DuPont, we commit significant research and development to ensuring that the world's growing population has enough food. From advancing the nutritional content of crops, to helping farmers and growers around the world increase their yields, to finding better ways to ensure food safety, we're working every day to get more good food to more people.

National Food System Infrastructure Improvements Drive Food Security Progress World Wide

Results from The Economist Intelligence Unit’s (The EIU’s) 2015 Global Food Security Index (GFSI) annual update reveal that food security improved in two-thirds of the 109 countries covered.

Expo Milano 2015

The Expo will feature many food security events and activities.
See Expo Milano News

Agricultural Innovation Committee

Measuring Global Progress Toward Food and Nutrition Security.
Read More

Share Your Opinion

What is the most critical factor of food security?

National Food System Infrastructure Improvements Drive Food Security Progress World Wide

Results from The Economist Intelligence Unit’s (The EIU’s) 2015 Global Food Security Index (GFSI) annual update reveal that food security improved in two-thirds of the 109 countries covered.

Expo Milano 2015

The Expo will feature many food security events and activities.
See Expo Milano News

Agricultural Innovation Committee

Measuring Global Progress Toward Food and Nutrition Security.
Read More

Share Your Opinion

What is the most critical factor of food security?

Measuring Food Security

DuPont commissioned the Global Food Security Index, developed by the Economist Intelligence Unit, to measure the drivers of food security in 109 countries. Read More

The Global Challenge

One in eight people on earth goes to bed hungry. Ensuring that enough healthy, nutritious food is available for people everywhere is one of the most critical challenges we face. At DuPont, we commit significant research and development to ensuring that the world's growing population has enough food. From advancing the nutritional content of crops, to helping farmers and growers around the world increase their yields, to finding better ways to ensure food safety, we're working every day to get more good food to more people.